I'm Dawn Stoltzfus. Welcome to my kitchen! I was raised on a Mennonite farm where simple, wholesome food was a key ingredient of the good life. Now I'm opening up my recipe box, wiping away the crumbs and wrinkles from the well-loved recipe cards, and sharing them with you. From Pumpkin Cinnamon Rolls and Strawberry Shortcake to Old-Fashioned Beef Stew and Chicken and Herb Dumplings, all the best comfort foods I learned to cook from my mother are here, along with some dishes that may surprise you!
In addition to the simple, wholesome recipes for starters, main dishes, sides, and desserts, I share favorite stories from my Mennonite upbringing, tips and tricks for easy meal planning and preparation, and ideas for serving with flair.
If you enjoy feeding your family hearty, wholesome meals made with fresh ingredients and lots of love, please join me in the kitchen!
Dawn Stoltzfus is a wife, a mother of two sweet little boys, and a lover of anything creative. She started and ran The Farmer's Wife Market until 2008 when she sold it in order to stay at home to raise her family. She loves to cook, for one or three hundred, and sees cooking and entertaining as an opportunity to "be Jesus to people" and serve them out of love and joy rather than out of a sense of obligation. Her love for cooking was inspired by her mother and developed as she cooked for her family of six on their active, working dairy farm in Ohio
“Available October 2012 at your favorite bookseller from Revell, a division of Baker Publishing Group.”